Buttermilk Syrup

Buttermilk Syrup

Recipe Courtesy Chef Bryan Woolley

Ingredients:

• 1 1/2 cups sugar
• 3/4 cups buttermilk
• 1/2 cup butter
• 3 tbsp corn syrup
• 1/2 tsp salt
• 1 tsp baking soda
• 2 tsp vanilla

Instructions:

1. In a a large sauce pan combine the sugar, buttermilk, butter, corn syrup, and salt.  Bring the mixture to a boil and continue boiling for about 5 minutes.
2. In a small bowl mix the baking soda and vanilla together and pour in into the buttermilk mixture.  Be careful, whereas, the mixture will foam up.
3. Remove the pan from the heat and stir until the syrup is fully combined.
4. Serve and Enjoy!