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    • Archive for the ‘Fruit’ Category

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    Bacon Wrapped Scallops, Arugula Mango Salad, Lemon Thyme Klondike Potatoes

    05/18/2012 Posted in American Dishes, Fish, Fruit, Main Course, Pork, Potatoes, Recipes, Salads, Seafood, TV Show
    Bacon Wrapped Scallops, Arugula Mango Salad, Lemon Thyme Klondike Potatoes
      Print This Post Bacon Wrapped Scallops Recipe Courtesy Chef Bryan Woolley   Ingredients:   1 1/2 pounds scallops 1 package bacon 1/4 cup brown sugar 2 garlic cloves, peeled 1/4 cup olive oil 2 limes salt and pepper to taste   Instructions:   Carefully wrap each scallop with bacon and secure it with a tooth pick.  Place the prepared scallops on a baking sheet and sprinkle Read More

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    Maple and Apple Glazed Pork Chops

    03/31/2012 Posted in Fruit, Main Course, Pork, Recipes, TV Show
    Maple and Apple Glazed Pork Chops
    Print This Post Maple and Apple Glazed Pork Chops Recipe Courtesy Chef Bryan Woolley   Ingredients:   2 extra thick cut pork chops ½ cup apple jelly 2 tbsp maple syrup 2 tbsp brown sugar Salt and pepper to taste   Instructions:   Sprinkle salt and pepper on to both sides of pork chop and grill (or pan sear) each side for about 3 Read More

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    Cherry Turnovers

    01/06/2012 Posted in American Dishes, Desserts, Fruit, Holiday, Recipes, Treats
    Cherry Turnovers
    Print This Post Cherry Turnovers Recipe Courtesy Chef Bryan Woolley    Ingredients:   1 package puff pastry sheets 1 can cherry pie filling 1 package cream cheese Small bowl of water  Instructions:   Cut the puff pastry sheet into fourths. Place a 1 tablespoon of cherry pie filling into the center of the center of each newly divided puff pastry sheet. Place a 1 Read More

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    Peachsicles

    08/17/2011 Posted in Desserts, Fruit, Recipes
    Peachsicles
    Print This Post Peachsicles Serves 6; 1 per serving  Ingredients 8.25-ounce can light sliced peaches in fruit juice, drained 1 cup fat-free or low-fat plain yogurt 1/4 cup frozen orange juice concentrate, thawed (about 2 ounces) 2 teaspoons honey 1/2 teaspoon vanilla extract  Instructions Cut the peaches into bite-size pieces. Put 3 pieces in each of four paper or plastic Read More

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    Grilled Fruit

    08/10/2010 Posted in Fruit, Recipes
    Grilled Fruit
    Print This Post Grilled Fruit Recipe Courtesy Chef Bryan Woolley Ingredients 1 peach, nectarine, apricot, plum, pear… 1 pineapple Marinade: 1/4 cup olive oil 1/4 cup brown sugar juice from one lemon pinch nutmeg pinch salt Preparation Peel and slice fruit to desired cut sizes. In a large bowl combine the marinade and whisk together. Add the prepared fruit to the marinade and toss to Read More

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