Archive for the ‘Sandwiches’ Category

335 Comments

Grilled Club Sandwich

Posted in Recipes, Sandwiches
Grilled Club Sandwich
[recipe]     Grilled Club Sandwich Recipe Courtesy Chef Bryan Woolley For Two Sandwiches   Ingredients:   6 pieces of bacon 6 slices deli turkey meat 4 slices sharp cheddar cheese 1 tomatoe sliced and divided between the 2 sandwiches 1 cup kale or watercress 4 slices french bread mayonnaise dijon mustard salt and pepper   Instructions:   Cook the bacon slices in a saute pan. While the bacon is cooking, prepare Read More
354 Comments

French Dip Sandwiches

Posted in Beef, Main Course, Recipes, Sandwiches
French Dip Sandwiches
[recipe] French Dip Sandwiches Recipe Courtesy Chef Bryan Woolley   Ingredients:   1 – 3 to 4 pound beef roast 5 garlic cloves, minced 2 cups beef broth 1 onion, minced 1 bunch green onions, minced horse radish sauce (optional) swiss cheese hard artisan style mini baguette salt and freshly cracked pepper   Instructions:   Place roast in an oven safe roasting dish.  Cover roast with minced garlic, Read More
938 Comments

Minestrone Soup with Grilled Cheesy Tuna Fish Sandwiches

Posted in Fish, Italian, Main Course, Mediterranean, Recipes, Sandwiches, Soups
Minestrone Soup with Grilled Cheesy Tuna Fish Sandwiches
[recipe]   Minestrone Soup with Grilled Cheesy Tuna Fish Sandwiches Recipe Courtesy Chef Bryan Woolley   Ingredients:   1 cup shredded cabbage 1 cup uncooked elbow macaroni 2 cups chicken stock 1 teaspoon Italian seasoning 2 medium stalks of celery, thinly sliced 1 small zucchini, sliced 1 medium onion, chopped 1 clove garlic, minced 1 can (28 ounces) diced tomatoes, undrained 1 can (15-16 ounces) large Read More
616 Comments

Tuna and Caper Salad Sandwiches

Posted in American Dishes, Fish, Main Course, Recipes, Sandwiches
Tuna and Caper Salad Sandwiches
[recipe]   Tuna and Caper Salad Sandwiches Recipe Courtesy Chef Bryan Woolley   Ingredients:   2 cups cooked tuna (just use albacore tuna from a can) 1/2 cup diced celery 1/2 cup drained capers 1/3 cup minced red onion 1/2 cup grated parmesan cheese 1/2 cup finely chopped parsley 3/4 cup mayonnaise salt and pepper to taste sliced artisan bread 4 slices or swiss cheese iceberg lettuce fresh Read More
93 Comments

Salmon Pocket Sandwich with a Bean Salad

Posted in American Dishes, Fish, Main Course, Recipes, Salads, Sandwiches
Salmon Pocket Sandwich with a Bean Salad
[recipe]     Broiled Salmon Pocket Sandwich Recipe Courtesy Chef Bryan Woolley   Ingredients:   4 – 4 ounces salmon fillets 1 tbsp extra virgin olive oil 1 tbsp dry dill 1 tsp brown sugar juice from one lemon 1 cup spinach 4 slices swiss cheese 4 whole wheat pita pockets salt and freshly ground pepper   Instructions:   Place salmon on a baking sheet.  Drizzle with olive oil and Read More
339 Comments

Crunchy French Toast Ham Sandwich

Posted in Main Course, Recipes, Sandwiches
Crunchy French Toast Ham Sandwich
[recipe]   Crunchy French Toast Ham Sandwich Recipe Courtesy Chef Bryan Woolley   Ingredients:   4 slices cooked ham 4 slices swiss cheese 1 tomato, thinly sliced 2 eggs 2 tbsp milk 1/2 tsp season salt 2 cups of your favorite crushed potato chips 8 slices of your favorite sandwich bread dijon mustard olive oil   Instructions:   Spread about 1 tsp of dijon mustard per slice of bread. Place a Read More
96 Comments

Niçoise Salad Sandwich

Posted in French, Main Course, Recipes, Salads, Sandwiches
Niçoise Salad Sandwich
[recipe]   Niçoise Salad Sandwich Recipe Courtesy Chef Bryan Woolley   Ingredients:   1 large french loaf ¾ cup extra virgin olive oil ¼ cup rice vinegar ½ tsp each of pepper, dry mustard 1 tsp salt 2 tbsp lemon juice 4 medium potatoes, cooked and diced 1 bunch diced green onions ½ lb. blanched green beans 8 cups chopped lettuce leaves 4 tomatoes, diced 4 hard cooked Read More
96 Comments

Turkey Avocado Sandwich with Cranberry Mayonnaise and Sweet Potato Chips

Posted in American Dishes, Main Course, Potatoes, Recipes, Sandwiches
Turkey Avocado Sandwich with Cranberry Mayonnaise and Sweet Potato Chips
[recipe]     Turkey Avocado Sandwich with Cranberry Mayonnaise and Sweet Potato Chips Recipe Courtesy Chef Bryan Woolley These Recipes Inspired by Vincent Keller and Cathy Chandler from “Beauty and the Beast” Ingredients:   1 tbsp canned cranberry sauce 1 cup prepared mayonnaise 1 tsp garlic powder 1 tsp onion powder 1/2 tsp season salt 1 tsp black pepper 8 slices or freshly roasted Read More
540 Comments

Steak Sandwiches

Posted in Beef, Recipes, Sandwiches
Steak Sandwiches
[recipe]   Steak Sandwiches Recipe Courtesy Chef Bryan Woolley    Ingredients:   2 tablespoons tarragon mayonnaise 1 (3-inch-long) piece ciabatta, sliced in half horizontally 1 1/2 ounces thinly sliced provolone cheese (about 2 slices) 3 to 4 ounces flank steak thinly sliced (about 7 slices) 2 tablespoons thinly sliced roasted red bell peppers salt and pepper to taste   Instructions:   Heat the broiler to high Read More
1 Comment

Gourmet BLT Sandwich

Posted in Pork, Recipes, Sandwiches
Gourmet BLT Sandwich
[recipe] Gourmet BLT Sandwich Recipe Courtesy Chef Bryan Woolley   Ingredients:   8 slices sourdough herbed bread 16 slices hickory smoked bacon 4 large garden rip tomatoes 1 head iceberg lettuce 1 wheel brie cheese (wheel sizes vary, choose according to your needs) 4 slices Swiss cheese Fresh pesto (about ¼ cup) Mayonnaise (about ¼ cup) Salt and pepper to taste   Instructions:   Pan cook bacon until Read More